Vegetable Paella Vgn

Nutrition Facts

Serving Size 5 OZ

Calories 158
    Calories from Fat 43

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.

Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.8g
7%
Tot. Carb. 25.3g
8%
  Sat. Fat 0.6g
3%
  Dietary Fiber 3.3g
13%
  Trans Fat 0g
 
  Sugars 2.6g
 
Cholesterol 0mg
0%
Protein 4g
 
Sodium 248.4mg
10%
 
 
Vitamin C   28%
  • Calcium   2%
  • Vitamin C   28%
  • Iron   7%
  • ALLERGENS:  Tree Nuts
    INGREDIENTS:  Brown Rice, Vegetarian Stock (Water, Vegetable Broth (Water, Maltodextrin, Natural Flavor, Sugar, Vegetable Oil (Olive and Palm), Salt, Yeast Extract, Xanthan Gum)), Peas, Pimento (Pimientos, Water, Salt and Citric Acid), Roma Tomatoes, Red Onions, Green Bell Peppers, Garbanzo Beans (Prepared Garbanzo Beans, Water, Salt, Disodium Edta Added To Promote Color Retention.), Extra Virgin Olive Oil (Refined Pomace Olive Oil, Extra Virgin Olive Oil), Sliced Almonds, Black Pitted Olives (California Ripe Olives, Water, Salt And Ferrous Gluconate (To Stablize Color)), Garlic, Kosher Salt, Tumeric
     
    Nutrition information is approximate, based on current product and recipe data.