SW Soy Crumble Tofu Scram Vgn

Nutrition Facts

Serving Size 4 OZ

Calories 451
    Calories from Fat 268

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.

Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 29.7g
46%
Tot. Carb. 38.2g
13%
  Sat. Fat 3.2g
16%
  Dietary Fiber 4.3g
17%
  Trans Fat 5.3g
 
  Sugars 2.2g
 
Cholesterol 0mg
0%
Protein 11.8g
 
Sodium 1567.2mg
65%
 
 
Vitamin C   18%
  • Calcium   6%
  • Vitamin C   18%
  • Iron   13%
  • ALLERGENS:  Wheat, Soybeans
    INGREDIENTS:  Hash Brown Potatoes (Potatoes, Salt, Dextrose, Mon and Diglycerides, Sodium Bisulfite and BHT.), Picante Salsa (Crushed Tomatoes (Water, Concentrated Crushed Tomatoes), Onion, Jalapeno Peppers, Diced Tomatoes In Tomato Juice, Vinegar, Salt, Onion, Garlic,Natural Flavoring), Organic Tofu (Filtered Water, Organic Soybeans, Calcium Chloride (Nigari), And Calcium Sulphate.), Soy Taco Vgn (Water. Soy Concentrate (Caramel Color), Expeller Pressed Canola, Seasoning Blend (Spices, Dehydrated Onions, Salt, Vinegar (Distilled From Corn), Textured Soy Protein, Wheat Fiber, Natural Flavors (Fractionated Vegetable Oil, Modified Food Starch, Maltodextrin, Autolyzed Yeast Extract), Xanthan Gum.), Extra Virgin Olive Oil (Refined Pomace Olive Oil, Extra Virgin Olive Oil), Diced Red Bell Peppers, Green Onions, Garlic, Fresh Parsley, Cumin, Kosher Salt, Black Pepper
     
    Nutrition information is approximate, based on current product and recipe data.