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| ALLERGENS: |
| INGREDIENTS: Corn Tortillas Vgn (Stone Ground Corn, Water, Propionic Acid, Phosphoric Acid, Sodium Tripolyphosphate, Calcium Propionate, Sugar, Lime) |
| Note: Nutritional Values that are not available for a recipe are represented by dashes. | |
| Nutrition information is approximate, based on current product and recipe data. |