Pepperoni Pizza

Nutrition Facts

Serving Size 1 SERV

Calories 336
    Calories from Fat 129

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.

Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 14.3g
22%
Tot. Carb. 33.1g
11%
  Sat. Fat 6.9g
35%
  Dietary Fiber 2.3g
9%
  Trans Fat 0.1g
 
  Sugars 6.9g
 
Cholesterol 31.5mg
10%
Protein 18.5g
 
Sodium 881.4mg
37%
 
 
Vitamin C   0%
  • Calcium   25%
  • Vitamin C   0%
  • Iron   20%
  • ALLERGENS:  Milk, Wheat
    INGREDIENTS:  Italian Pizza Crust (Enrich Wheat Flour (Niacin, Iron,Thiamin, Riboflavin, Folic Acid), Water, Yeast, Salt, Vegetable Shortening, Sugar, Malt, Canola Oil, Calcium Propionate And Potassium Sorbate.), 5 Blended Shredded Cheeses (Mozzarella Cheese (Milk, Cheese Cultures, Salt, Enzymes), Part-skim Mozzarella Cheese (Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Milk, Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cellulose.), Pizza Sauce Vgn (KAGOME SAUCE: Tomato Concentrate (Water And Tomato Paste), High Fructose Corn Syrup, Contains 2% Or Less Of Garlic, Salt, Spices, Natural Flavors, And Citric Acid. BONTA PIZZA SAUCE W/BASIL: Vine Ripened Fresh Tomatoes And Basil.), Pepperoni (Pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Natural Spices, Oleoresin Of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid.), Extra Virgin Olive Oil (Refined Pomace Olive Oil, Extra Virgin Olive Oil)
     
    Nutrition information is approximate, based on current product and recipe data.