|
INGREDIENTS: Italian Pizza Crust (Enrich Wheat Flour (Niacin, Iron,Thiamin, Riboflavin, Folic Acid), Water, Yeast, Salt, Vegetable Shortening, Sugar, Malt, Canola Oil, Calcium Propionate And Potassium Sorbate.), 5 Blended Shredded Cheeses (Mozzarella Cheese (Milk, Cheese Cultures, Salt, Enzymes), Part-skim Mozzarella Cheese (Skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Milk, Part Skim Milk, Cheese Cultures, Salt, Enzymes), Cellulose.), Pizza Sauce Vgn (KAGOME SAUCE: Tomato Concentrate (Water And Tomato Paste), High Fructose Corn Syrup, Contains 2% Or Less Of Garlic, Salt, Spices, Natural Flavors, And Citric Acid. BONTA PIZZA SAUCE W/BASIL: Vine Ripened Fresh Tomatoes And Basil.), Grated Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color).), Artichoke Quarters (Artichoke Hearts, Water, Salt, Citric Acid), Yellow Onions, Red Bell Pepper, Mushrooms (Fresh Mushrooms), Sliced Black Olives (California Ripe Olives, Water, Salt And Ferrous Gluconate ), Extra Virgin Olive Oil (Refined Pomace Olive Oil, Extra Virgin Olive Oil) |